Ruta Maya Coffee Rum Liqueur 70cl
This Belizean rum liqueur originates from Travellers Distillery in the heart of Belize City. Ruta Maya Coffee liqueur is made using Pacamara arabica coffee beans grown at a high-altitude of 1000 feet in Guatemala. The beans are roasted in Belize and pressed to extract the chocolatey, buttery-flavoured notes of coffee. Ideal for adding an extra layer of complexity to classic cocktails such as the Espresso Martini or White Russian.
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Description
This Belizean rum liqueur originates from Travellers Distillery in the heart of Belize City. Ruta Maya Coffee liqueur is made using Pacamara arabica coffee beans grown at a high-altitude of 1000 feet in Guatemala. The beans are roasted in Belize and pressed to extract the chocolatey, buttery-flavoured notes of coffee. Ideal for adding an extra layer of complexity to classic cocktails such as the Espresso Martini or White Russian.
